Allowedgreen zone

Head meat (lamb)لحمة الرأس

Head meat · lahmat al-ras

Head meat (lamb) (لحمة الرأس, Head meat) is allowed in Nidam al-Tayyibat. Category: proteins.

Status
Allowed
Zone
Green zone — daily staple
Category
Proteins
Condition
None
Regional names
Ras (Morocco): grilled lamb's head
Reliability
High — sources agree
The system’s position

What Nidam al-Tayyibat says

Lamb's head meat, simmered in its broth, is allowed; a traditional winter dish served with rice and soup.

For comparison

What conventional nutrition says

An organ meat rich in fat and collagen; occasional consumption by conventional benchmarks.

This is not medical advice

This database documents the classification of foods as taught by Nidam al-Tayyibat. It does not reflect official nutritional guidelines and does not replace the advice of a doctor or a dietitian. Never change or stop a treatment based on this website.

The complete palette, explained in the Tayyibat guide

17 free pages (in French): an introduction to the palette, the two-hour rule and the eleven daily rules.

Classification sources: enseignement public du Dr Al-Awadi, listes publiques recoupées · updated 10/12/2026